For mood-lit European gastronomy, stop by Bistro Selle on Olive Street in Albury. This newly opened casual dining spot delivers a cosy, intimate ambiance where blond wood tables and black iron chairs meld together with charcoal grey napkins and hanging globes, to encourage guests to take their time over a seasonally-based menu of local produce. Settle in with a starter of scallop, chicken wing and corn chowder, or perhaps cured salmon with saltbush, smoked yoghurt and vegetable vierge, before tantalising tastebuds with mains such as beef cheek bourguignon with celeriac and mushrooms. Pasta lovers may be enticed by potato gnocchi with duck ragu, porcini and Parmesan, making sure to leave room for a divine dessert like peanut butter parfait, with chocolate, nuts, butterscotch and doughnuts.